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  • Writer's picturemegha chitare

Microbial Transglutaminase Market, Global Outlook and Forecast 2023-2030

The global Microbial Transglutaminase market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.


This report aims to provide a comprehensive presentation of the global market for Microbial Transglutaminase, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Microbial Transglutaminase. This report contains market size and forecasts of Microbial Transglutaminase in global, including the following market information:



  • Global Microbial Transglutaminase Market Revenue, 2018-2023, 2024-2030, ($ millions)

  • Global Microbial Transglutaminase Market Sales, 2018-2023, 2024-2030, (MT)

  • Global top five Microbial Transglutaminase companies in 2022 (%)


The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.

Enzyme Activity < 100 U/g Segment to Reach $ Million by 2029, with a % CAGR in next six years.


The global key manufacturers of Microbial Transglutaminase include Ajinomoto, TFI GmbH, Micro-Tech Foods Ingredients, BDF Natural Ingredients, Yiming Biological, Taixing Dongsheng, Kinry and Pangbo Biological, etc. in 2022, the global top five players have a share approximately % in terms of revenue.

We surveyed the Microbial Transglutaminase manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:


Global Microbial Transglutaminase Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (MT)

Global Microbial Transglutaminase Market Segment Percentages, by Type, 2022 (%)


  • Enzyme Activity < 100 U/g

  • Enzyme Activity 100 U/g – 200 U/g

  • Enzyme Activity >200 U/g


Global Microbial Transglutaminase Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (MT)

Global Microbial Transglutaminase Market Segment Percentages, by Application, 2022 (%)


  • Meat

  • Fish

  • Dairy

  • Flour


Global Microbial Transglutaminase Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (MT)

Global Microbial Transglutaminase Market Segment Percentages, By Region and Country, 2022 (%)


  • North America (United States, Canada, Mexico)

  • Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)

  • Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)

  • The Middle East and Africa (Middle East, Africa)

  • South and Central America (Brazil, Argentina, Rest of SCA)

Competitor Analysis

The report also provides analysis of leading market participants including:


  • Key companies Microbial Transglutaminase revenues in global market, 2018-2023 (Estimated), ($ millions)

  • Key companies Microbial Transglutaminase revenues share in global market, 2022 (%)

  • Key companies Microbial Transglutaminase sales in global market, 2018-2023 (Estimated), (MT)

  • Key companies Microbial Transglutaminase sales share in global market, 2022 (%)

key players include:


  • Ajinomoto

  • TFI GmbH

  • Micro-Tech Foods Ingredients

  • BDF Natural Ingredients

  • Yiming Biological

  • Taixing Dongsheng

  • Kinry

  • Pangbo Biological


Outline of Major Chapters:

Chapter 1: Introduces the definition of Microbial Transglutaminase, market overview.

Chapter 2: Global Microbial Transglutaminase market size in revenue and volume.

Chapter 3: Detailed analysis of Microbial Transglutaminase manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.

Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 6: Sales of Microbial Transglutaminase in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.

Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.

Chapter 8: Global Microbial Transglutaminase capacity by region & country.

Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 11: The main points and conclusions of the report.


Table of content

1 Introduction to Research & Analysis Reports 1.1 Microbial Transglutaminase Market Definition 1.2 Market Segments 1.2.1 Market by Type 1.2.2 Market by Application 1.3 Global Microbial Transglutaminase Market Overview 1.4 Features & Benefits of This Report 1.5 Methodology & Sources of Information 1.5.1 Research Methodology 1.5.2 Research Process 1.5.3 Base Year 1.5.4 Report Assumptions & Caveats 2 Global Microbial Transglutaminase Overall Market Size 2.1 Global Microbial Transglutaminase Market Size: 2022 VS 2030 2.2 Global Microbial Transglutaminase Revenue, Prospects & Forecasts: 2018-2030 2.3 Global Microbial Transglutaminase Sales: 2018-2030 3 Company Landscape 3.1 Top Microbial Transglutaminase Players in Global Market 3.2 Top Global Microbial Transglutaminase Companies Ranked by Revenue 3.3 Global Microbial Transglutaminase Revenue by Companies 3.4 Global Microbial Transglutaminase Sales by Companies 3.5 Global Microbial Transglutaminase Price by Manufacturer (2018-2023) 3.6 Top 3 and Top 5 Microbial Transglutaminase Companies in Global Market, by Revenue in 2022 3.7 Global Manufacturers Microbial Transglutaminase Product Type 3.8 Tier 1, Tier 2 and Tier 3 Microbial Transglutaminase Players in Global Market 3.8.1 List of Global Tier 1 Microbial Transglutaminase Companies 3.8.2 List of Global Tier 2 and Tier 3 Microbial

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